Adana has a colorful city life. Because it is very hot during the day in summer, it is also a lively city at night. The street delicacies of a city that lives on the street 24 hours have developed in parallel. Migration from different geographies after the 1950s also contributed to the diversification of street delicacies. Some of the food and drinks served as street delicacies in Adana are as follows: